Victoria Sponge Cake

Our Victoria Sponge is a nod to tradition, made with love and just the right amount of sweetness.

Two layers of airy vanilla sponge are sandwiched with lashings of fruit jam and a cloud of whipped cream — soft, simple, and perfect with a warm cup of tea.
It’s the kind of cake that reminds you of family gatherings, sunny garden tables, and stories shared between bites.

At Casa Mia, we keep it honest, fluffy, and full of heart — just like nonna would (if she baked British).

Contains Wheat.
May contain traces of nuts, sesame seeds.

Slice generously and serve with tea, or elevate it with fresh berries and a dusting of powdered sugar for that extra charm.