Torta Della Nonna
Torta Della Nonna
Torta Della Nonna

Torta Della Nonna

Grandma’s Lemon Custard Tart from the Heart of Tuscany

A golden shortcrust tart with velvety lemon cream, pine nuts, and a dusting of sugar — this one's straight from nonna’s recipe book.

£5.00
Pack

Highlights & Features

🍋 Velvety lemon custard filling
🥧 Buttery handmade shortcrust pastry
🌰 Toasted pine nuts & almond topping
❄️ Best served slightly chilled or room temp
📦 Available for home delivery or market pick-up

Torta della Nonna, or “Grandmother’s Cake,” is a beloved Tuscan dessert that tastes like a warm hug in pastry form.

We start with a buttery, golden shortcrust base, fill it with smooth lemon-infused custard, and top it with a delicate scatter of toasted pine nuts and almonds. Finished with a light dusting of sugar, it’s creamy, citrusy, and comforting in every bite.

Enjoy it chilled with a cup of espresso, or serve slightly warm as the perfect finale to any meal.

 

Contains Wheat. Contains palm oil.
May contain traces of mustard, sulfur dioxide

Perfect for dinner parties, Sunday lunches, or gifting someone a slice of Italian love. Serve with a spoonful of whipped cream or just as it is — it needs no dressing up.

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£5.00
Torta Della Nonna
From £5.00

Customer Reviews

Based on 5 reviews
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R
Rachel
Sweet Enough with Lovely Texture

Had this with my afternoon coffee and it was perfect. Just sweet enough, with lovely texture.

S
Sophie
Buttery Pastry with a Crunchy Finish

The pastry was buttery and held together nicely. Loved the dusting of sugar and the little crunch from the pine nuts.

J
Jack Walsh
Delicate Flavours

Loved the mix of the soft filling and crunchy nuts on top. Really delicate flavours, nothing too much.

D
Daniel Murray
Creamy Crust

The crust inside was so creamy and smooth. Proper comfort food — felt like something homemade.

A
Anna Templeton
Autumn Flavours in Tart Form

Tastes like autumn in a tart. The flavours were gentle and warm — really lovely.