Zesty. Fluffy. A sweet little sunshine storm.
A buttery tart filled with tangy lemon curd and crowned with cloud-like meringue — it’s a bite of pure citrus joy.
🍋 Made with fresh lemon curd
☁️ Fluffy toasted Italian meringue topping
🥧 Buttery shortcrust pastry shell
🔥 Hand-piped and freshly torched
📍 Available at markets and via chilled delivery
Our Lemon Meringue Tart strikes the perfect balance between sharp and sweet, smooth and fluffy.
We start with a crisp, golden shortcrust shell, fill it with silky lemon curd made with fresh citrus, and finish it off with a billowy swirl of toasted Italian meringue.
Every forkful brings you that magical combo — the tart zing of lemon, the melt of soft meringue, and the satisfying crunch of pastry.
It’s a classic that never gets old. Just the right amount of drama, and every bit delicious.
Best served chilled or room temp. Pair with earl grey tea or prosecco. Makes a light and zingy finish to a heavy meal — or a cheeky mid-afternoon pick-me-up.
Tasted homemade in the best way. Proper balance between zingy and sweet
Pastry was crisp, filling was smooth, and the whole thing just worked. Would definitely get it again.
So gooey and rich, but not too heavy. The banana and caramel combo was spot on.
It’s light, not too sweet, and really moreish. The custard underneath was super smooth.
The lemon filling had the perfect tang. Not too sharp, just really fresh and tasty.
At Casa Mia, what we serve is never just dessert. We’re a family-run bakery and patisserie based in Leeds, lovingly crafting traditional Italian treats that have travelled across generations and now, across the UK.
123 John Doe Street
Your Town, YT 12345
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup
Closed
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 1pm
