Treccia Nutella
The Twist You’ll Want Every Morning!
A soft, braided pastry filled generously with Nutella - baked till golden and irresistible.
Highlights & Features
🥐 Pillowy-soft dough with a golden finish
🍫 Filled with rich Nutella
🌀 Braided for texture and bite
☕ Perfect for breakfast or a midday snack
📦 Freshly baked every morning
Ingredients and allergens:
WHEAT flour, water, margarine (vegetable oils and fats [80%] (palm, SOY, sunflower, rapeseed), water, emulsifier (E471), acidity regulator (E330), flavourings, colouring (beta-carotene)), salt.
Filling: hazelnut cream 20% (sugar, vegetable oils and fats (sunflower, soya, rapeseed, palm), low-fat cocoa powder, LACTOSE , corn starch, HAZELNUTS [2%], emulsifier (E322 SOY lecithin), flavouring).
Decoration: granulated sugar, invert sugar.
May contain traces of: Eggs, Peanut, Sesame seeds, Mustard
Nutritional information (for 100 gr product):
Energy = 1490 KJ /355 Kcal
Fibers1,4 g
Fat 15,0 g(of which saturated 10,0 g)
Proteins8,0 g
Carbohydrates 46.3g (of which sugars 11,2 g)
Salt0,50 g
Slightly warm it up and serve with coffee or fresh berries. Tear, bite, repeat!
One of my favourite Casa Mia desserts for sure. We always look for it at the markets.
This is the kind of thing you don’t share haha. So chocolatey and addictive!
Layers of pastry with Nutella? Are you kidding me? So good!😭
Tastes like a fancy pain au chocolat but better. That Nutella twist is genius.
Had it warm and it was heaven. Proper flaky pastry and loads of filling.
