Gluten-Free Cannoli Shells

Traditional Sicilian-style gluten-free cannoli shells with a light, crisp texture and a clean, neutral flavor.

Designed to be filled just before serving, these shells can be paired with ricotta or your favorite filling. Recreate the Casa Mia cannoli experience at home, fresh, crunchy and completely your own.

Ingredients and allergens:

Cornstarch, rice flour, red wine, white wine, water, granulated sugar, pasteurized whole EGGS, high-oleic sunflower seed oil, cocoa, psyllium fiber, and chicory fiber. Thickening agents: guar gum, E464, corn maltodextrin.
May contain traces of SESAME.
Contains traces of red and white wine alcohol.

Allergens are highlighted in bold within the ingredient list.