The Secret Ingredient? Amore: Meet the Casa Mia Founders & Our Loving Italian Roots

The Secret Ingredient? Amore: Meet the Casa Mia Founders & Our Loving Italian Roots

Apr 24, 2025Sanaya G

When people ask us what makes Casa Mia Cakes so special, we smile and say: the secret ingredient is amore. Love is at the heart of everything we do—from hand-rolling dough at dawn to delivering our gluten-free Italian baked delights to your doorstep. But to truly understand the spirit of Casa Mia, you need to meet the family behind the flour.

Casa Mia Italian Bakery Stall

From a Little Italian Kitchen in Leeds

Our story begins in Chapel Allerton, Leeds, where our founders—a family rooted in southern Italian traditions—opened a small restaurant in 1998. With hand-stretched pizzas, rich pastas, and velvety tiramisù, they brought the warmth of Italian hospitality to Yorkshire.

But as time passed, our passion began to rise—just like our dough. Inspired by our heritage and our customers’ love for dessert, we began focusing on cakes, pastries, and savoury bites that captured the flavours of home. What started in a small kitchen became Casa Mia Cakes, a bakery devoted to handcrafted, high-quality Italian treats.

Crafting Desserts with Over 25 Years of Passion

With over two decades of baking experience, our founders have perfected every bite. From indulgent Graffa doughnuts to our best-selling Amaretto biscuits made with almond flour, we bring tradition and innovation together in every product.

Our commitment to inclusivity means no one misses out. We offer a wide selection of gluten-free and dairy-free Italian desserts, crafted without compromise. Using naturally gluten-free ingredients like almond flour ensures our bakes stay true to their authentic roots—while being kind to your dietary needs.

A Taste of Italy, Wherever You Are

You’ll find Casa Mia’s sweet treats at beloved events like Kirkgate Market, the Chatsworth Christmas Market, and the Southport Flower Show—but now, the magic of our bakery comes straight to your kitchen. From Manchester to Edinburgh, our nationwide delivery brings lovingly made Italian pastries, cakes, and savouries to your table.

We're also proud to be a regular presence at local village markets throughout the year. You can check our website to find out where we’ll be next and which stall we’ll be at. Whether you're popping by for a takeaway or pre-ordering your favourites, we make it easy. Prefer to shop online? You can order for home delivery or even opt for local pickup—whichever suits you best. For full details on our delivery options, market appearances, and collection services, visit our website and let the taste of Italy come to you.

Why Casa Mia?

Because we don’t just bake—we share stories, memories, and generations of Italian tradition. Our authentic recipes, family-first values, and uncompromising quality make every Casa Mia creation more than just a treat. They’re a taste of something deeper.

So the next time you take a bite of one of our cannoli or nibble on an Amaretto biscuit, remember—it’s not just a sweet treat. It’s a piece of our heart.

 

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