Caprese Orange Ind.

Our Caprese Orange Cake is a refreshing take on the beloved Caprese classic — still rich, still flourless, but with a vibrant citrus twist.

Crafted with juicy fresh oranges and finely ground almonds, this cake is gluten-free, dairy-free, and absolutely bursting with Mediterranean sunshine.
It’s light in texture yet full of flavour, finished with a delicate glaze and that unmistakable orange aroma that fills the kitchen before you’ve even sliced in.

If chocolate isn’t calling your name, this golden beauty just might.

Ingredients and allergens:

Eggs (30.4%) (EGGS), ground almonds (26.5%) (NUTS), sugar (26.5%), whole oranges (15.2%), baking powder (0.5%), flaked almonds (0.4%) (NUTS), fruit gel (0.4%), avocado spray (0.04%).

Allergens are highlighted in bold within the ingredient list

Serve slightly chilled or room temp with herbal tea or almond milk. Try it with a drizzle of honey or topped with slivered almonds for added crunch.